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UMAMI EGG
EGG REPLACER
Revolutionarily Konjac-based, with Depth of Flavor & Egg Functionalities
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Konjac Powder (Konjac Powder, Sodium Alginate, Carrageenan, Locust Bean Gum), Tapioca Starch, Nutritional Yeast (Dry Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Vitamin B12), Pumpkin Powder, Mandarin Orange Powder, Rock Salt, Calcium Sulfate, Wood Ear Mushroom UMAMI Powder (Dextrin, Wood Ear Mushroom), Carrot Powder, Magnesium Chloride
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[Shelf Life] 18 mo.
[Pack] 8 oz
[Case] 20 packs
[Net Weight] 10 LB
[Storage] Shelf Stable
UMAMI EGG FLAVOR ENHANCER
Enhance with Rich Egg Flavor and Aroma
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Tapioca Starch, Nutritional Yeast (Dry Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Vitamin B12), Vegetable Mix Powder (Pumpkin Powder, Carrot Powder), Rock Salt, Wood Ear Mushroom UMAMI Powder (Dextrin, Wood Ear Mushroom).
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[Shelf Life] 18 mo.
[Pack] 6 oz
[Case] 10 packs
[Net Weight] 10 LB
[Storage] Shelf Stable
UMAMI PUDDING MIX
3 Easy Steps to Make Delicious
Vegan Pudding, Brûlée, and Flan
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Cane Sugar, Gelling Agent (Carrageenan, Agar-Agar), Pumpkin Powder, Nutritional Yeast (Dry Yeast, Niacin, Pyridoxine Hydrochloride, Thiamin Hydrochloride, Riboflavin, Folic Acid, Vitamin B12), Calcium Sulfate, Rock Salt, Wood Ear Mushroom UMAMI Powder (Dextrin, Wood Ear Mushroom), Carrot Powder, Magnesium Chloride.
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[Shelf Life] 18 mo.
[Pack] 16 oz
[Case] 10 packs
[Net Weight] 10 LB
[Storage] Shelf Stable
FAQ
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All three products are shelf stable and can be preserved at room temperature.
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Shelf life is 18 months after production.
The actual expiration date are printed on the pack.
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We have two main ways to purchase our products - (1) through the online store (2) from the distributors. They are not yet available at the retail stores.
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Umami Egg is free of the top 9 allergens.
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Yes, our products are all gluten-free.